Anderson Almonds

Our farm, Anderson Organic Almonds, is a family-operated establishment set on Wertzba Place in the Central Valley of California. We proudly maintain 18 acres of certified organic almond fields. This location is renowned for its exceptional agricultural conditions, making it one of the top farming valleys worldwide. We are among the pioneers of organic farming in the San Joaquin Valley. Our farms benefit from the ideal Mediterranean climate and are sustainably irrigated using water from the Sierra Nevada's melting snow pack.

For more than four decades, Glenn and Leslie Anderson have been at the helm, a role they embraced back in 1980 on land that’s been in our family for five generations. Over the years, our farm has gained recognition, featuring in prominent publications such as The Guardian and PEOPLE magazine, as well as making appearances on National Public Radio. We were also part of the discourse in the book 'Fatal Harvest - The Tragedy of Industrial Agriculture' published by Island Press.