Bunker Hill Vineyard & Winery

Welcome to Bunker Hill Vineyard and Winery, where we take pride in being recognized as America’s Greenest Winery. Our commitment to the environment permeates every aspect of our operations, from the wine-making process to our innovative recycling initiatives. Larry and Lenora Woodham, the owners, are dedicated to reducing our carbon footprint, employing sustainable practices and using 100% recycled wine bottles and other materials. Our goal is to continually improve our impact on the environment, and we invite you to join these efforts by participating in our recycling programs.

Our vineyard offers a unique wine tasting experience where you can savor our Certified Florida Farm wines. We provide an in-depth explanation of our unfiltered wines' unique qualities, ensuring that you have a memorable visit. Reservations are not required unless you're part of a large group, and having a reservation provides several advantages, such as guaranteed space and the opportunity to order our exquisite Charcuterie Tray.

Aside from wine tastings, we encourage visitors to explore our Wine Cave, where we age our wines. It offers a brief educational tour that comes with a tasting reservation. Our charcuterie trays, which you can pre-order, enhance the experience by offering flavors crafted from the finest local and international ingredients.

Our vision extends beyond wine as we engage our visitors in our environmental mission. We recycle not just wine bottles but also soft drink cartons, natural corks, and wine bottle sealing wax. This is all part of our effort to be environmentally responsible, setting a standard in the wine industry.

Come visit us and indulge in an eco-friendly wine experience. Bunker Hill Vineyard and Winery is where the celebration of wine meets a commitment to the environment, and we aim to keep you informed about new releases and events throughout the year, ensuring you are part of our growing community.