Four Springs Farm
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About Us
Welcome to Four Springs Farm, a place where visitors can immerse themselves in the tranquility and activity of a bustling family farm. Whether you're stopping by for a day visit or prolonging your stay for an overnight farm experience, there is always something happening that showcases the sustainable and community-oriented nature of our operations. Throughout our Vermont organic farm, we cultivate a diverse array of fruits, vegetables, and herbs both in our gardens and on smaller plots scattered across the property. Complementing our agricultural pursuits, we also operate a greenhouse, a home bakery, provide catering services, and engage in poultry production, offering a variety of farm goods all year long.
Our dedicated campground at Four Springs Farm invites guests to unwind and enjoy a peaceful New England retreat, ideal for gathering family together or hosting a joyous celebration in the heart of nature. Volunteering opportunities are also available, welcoming you to work alongside us, contribute to our farm, and learn what makes Four Springs Farm both a productive and fulfilling destination.
As we cherish the relationships built with our visitors over the years, we've begun transitioning to a co-ownership model with a spirited young couple, Jack and Zoe, who are ensuring the continued growth and joy that the farm offers to all its guests. We look forward to introducing them to you soon!
Should you wish to learn more about our operations, acquire farm products, make reservations for camping, or explore employment opportunities with us, please feel free to reach out. Jinny Hardy Cleland is eager to engage with anyone interested in Four Springs Farm and is available to answer any questions you may have.
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