Il Fiorello Olive Oil Company

At IL Fiorello, we proudly cultivate and produce some of the finest artisan olive oil in California. As a family-owned establishment, we are deeply committed to the quality and tradition of olive oil making. Our groves are certified organic, and we take great care in both growing and milling to ensure the best product possible. This dedication to quality represents the core of our business.

Our journey into olive oil production is backed by a rich understanding of the craft. Owners Ann and Mark Sievers utilize their passion to create organic, extra virgin olive oils that honor both tradition and sustainability. This devotion to artisanal quality embodies our mission at IL Fiorello.

We offer a range of olive oil products, including co-milled flavored oils and balsamic vinegar reductions, ensuring there is something for everyone to enjoy. Our 'Grove Club' allows those with a deep passion for our products to become part of the IL Fiorello family, accessing exclusive benefits and insights into our unique offerings.

Beyond production, we are committed to providing an immersive experience for our visitors. We offer olive oil tasting sessions in a setting that emphasizes the beauty and tranquility of our groves. Our milling services allow others to produce unique oils from their own olives, further deepening their connection to this age-old craft.

In addition, we host a variety of private events and classes, inviting our guests to enjoy the rich ambiance of IL Fiorello. From culinary classes to special events, we create memorable experiences that celebrate the joy of creative expression and community gathering.