Kona Joe Coffee

We cultivate our coffee on trellises, employing the techniques that bring the best out of the sun-ripened fruits, much like the world's finest winemakers do. Our coffee club allows members to control their subscriptions entirely—sign up and save 15% whenever you please or pause it as needed. We believe coffee grown under these conditions, with plenty of sunshine, yields the sweetest beans.

At Kona Joe Coffee, our farm offers more than just exquisite coffee. Visitors can enjoy guided tours through our facilities to see firsthand how our coffee is grown, harvested, processed, and roasted. Our picturesque setting overlooks the magnificent Kona Coast, providing a beautiful backdrop for an enriching experience in coffee cultivation and tasting.

In addition to offering seating with scenic views of the Kona coastline, our farm also presents the opportunity for visitors to partake in interactive roasting sessions. These sessions provide a hands-on experience that lets you roast your coffee, a process we see as both an art and a craft crucial to what makes our Kona coffee unique.

Our establishment is steeped in history, having been featured in publications like Bloomberg Business Week, Los Angeles Magazine, and more. Testimonials from our visitors express how unforgettable the experience at Kona Joe Coffee is, with highlights including the aromatic roasting room and the breathtaking island views.

Our farm is conveniently located in Kealakekua, Hawaii, a destination for coffee enthusiasts and those looking to explore Hawaii's rich flavor profiles and traditions. We invite visitors from all over to explore our farm, learn our process, and experience the full-bodied richness of Kona Joe Coffee in person.