Meghan's Chocolates

We are a fully licensed and inspected residential kitchen in Weare NH, which make English Butter Toffee, Chocolate Covered Fudge, Caramel, Gourmet Caramel Apples and Brittles. We also make GLUTEN FREE cakes, cookies, bars, yeast breads (pizza crust, breadsticks, sticky buns...), you name it...we can make it! In the same kitchen we make gluten FULL items, including cakes, cookies bars etc. We bake GLUTEN FREE items on separate days and take the utmost care to prevent cross contamination. Wheat flour may still be in "the air", so if you have any concerns about us not being a completely GLUTEN FREE facility...we will not be offended if you choose not to purchase.