Montaluce Winery & Estates

At Montaluce Winery and Restaurant, we invite guests to experience more than just a visit to a vineyard. We welcome our visitors as if they are stepping into our home, offering them a taste of our luxurious yet simple Tuscan winery experience, complete with delicious foods and breathtaking views.

Our primary focus is on producing estate wines that tell a unique story. We hold the belief that the art of winemaking requires dedication and an understanding of the complex care involved in cultivating the perfect grape. This dedication is reflected in the quality of our wines.

In 2021, we expanded our offerings with the opening of Trattoria di Montaluce, a sister restaurant located in our vineyard, providing an authentic Italian dining experience. With house-made pastas, cheeses, pizzas, and other hand-crafted delicacies, our farm-to-table dishes are a homage to Italian cuisine.

We chose the beautiful North Georgia Mountains for their unique soil, sun exposure, and climate, which provide a distinctive micro-climate beneficial for grape growing. Our commitment to embracing natural challenges allows us to produce wines that embody the robust flavors and aromas resulting from this exemplary terroir.