Oakdale Cheese & Specialities

At Oakdale Cheese & Specialties, our passion for crafting cheese spans four generations, beginning in the Gouda region of Holland. More than a century ago, Adriana Den Hertog Rosenboom initiated the tradition by producing Gouda cheese in a simple, tiled room adjacent to her farmhouse kitchen, a practice she perfected over time. Today, we continue this family legacy, producing award-winning cheese that honors Adriana's original recipes.

Our farm offers more than just cheese. We welcome visitors to explore our tranquil grounds, ideal for a relaxing picnic under sweeping willow trees. Our Specialty Market and Bakery is a haven for specialty goods, gifts, and a delightful selection of sandwiches. On top of that, we offer a unique opportunity to observe our endearing goats and alpacas.