Pierson's Farm: A Family Place for Making Memories

Settled in 1790, Pierson's Farm is a historic landmark in the Hudson Valley. Owned by Orrin and Jackie Pierson, it covers 270 acres of picturesque land. The farm has transitioned over generations from dairy to other farming activities. Today, we are known for offering grass-fed beef, pasture-raised chicken, and pork. Additionally, visitors can purchase free-range eggs year-round from our farm store. We pride ourselves on providing a warm family experience, where you can pick your own pumpkins, sunflowers, and enjoy our farm-raised beef burgers during September and October.

During the winter season, we invite everyone to explore our Cut Your Own and Pre-cut Christmas Trees offerings, complemented by wreath-making classes. Our farm store is stocked with local delights such as honey, syrup, and jams, along with seasonal décor for holidays. We invite you to follow us on Facebook and Instagram to stay updated on our latest events and offerings.

Pierson's Farm is more than just a place to purchase farm-fresh products. We aim to create memorable experiences for families with our seasonal activities, unique landscapes, and historic charm. Come visit us and see for yourself the country goodness that Pierson's Farm has to offer.